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LANGHE - PIEDMONT, ITALY
IN THE HEART OF BAROLO
Cà di Press is a young and promising winery located in the prestigious Perno cru in Monforte d’Alba, right in the heart of Barolo. Since 2018, the Pressenda sisters, with the support of their father, have transformed their family tradition of selling grapes into a high-quality winemaking venture. With 7 hectares of vineyards cultivated using organic methods, the winery focuses on producing around 15,000 bottles annually, fully expressing the characteristics of the Langhe region.
Their wines, obtained through spontaneous fermentation with indigenous yeasts, reflect the Langhe tradition and the typical elegance of Nebbiolo, accompanied by local varieties such as Barbera and Dolcetto.
Their wines
Cà di Press is renowned for its Barolo Perno, produced following traditional methods, with long macerations and aging in large barrels.
The acclaimed international critic Antonio Galloni from Vinous described Cà di Press as “one of the most exciting new wineries I have seen in Piedmont in recent years.” This young estate, which has already captured the attention of the most refined palates, is set to impress with wines of elegance and structure.
If you haven’t yet discovered Cà di Press, don’t miss the chance to explore these unique wines that embody the best of Langhe tradition and innovation.
