Tasting

Brunello di Montalcino according to Stella di Campalto

Where Sangiovese takes its time On Thursday, April 9, 2026, we took part in a truly special day at Podere San Giuseppe by

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Aymé Vadim: a discovery we’ve been waiting for

There are producers who simply enter a portfolio. And then there are those you wait for. You follow them for years, taste their wines when you can, keep a close eye on what they’re doing. And when you finally manage to secure a few bottles, you get the feeling you’ve found something truly special.

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Marco Ferrari: Roots, vertigo, precision

There are encounters that begin around a bottle. And then there are those that ask you to go further, back to the origin. To that exact point where wine stops being something you taste and becomes something you understand, something you experience. That’s why we recently went to Valtellina. More precisely, to Montagna in Valtellina.…

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2560 1440 Andrea Rancan

A Success Beyond Expectations

The 2025 Wine Tasting Portfolio once again proved to be a benchmark event for quality and professionalism, a unique occasion in Lugano and across Ticino, standing out in the Swiss wine scene for its distinctive identity and offering. This year’s edition showcased a selection of exceptional wines, giving participants the opportunity to discover prestigious producers…

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Wine Tasting Portfolio 2025

Every voice and every face from this day tells the story of Chronos and the community that is growing with us! Thank you for helping to write a new chapter in our history.

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An Evening of Excellence: CP Bistrot Hosts Le Guaite di Noemi

On September 25th, CP Bistrot in Taverne hosted an evening dedicated to the wines of Le Guaite di Noemi, a dinner that brought together food and wine in perfect harmony. Guests were welcomed by chefs Jean Pierre and Andrea, who curated every detail of the menu, alongside sommelier Alessandro, responsible for the wine selection and…

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2560 1707 Valentina Gobbato

Ivan Ralston and the Wines of Puy de l’Ours at San Pellegrino Sapori Ticino 2025

A gastronomic experience of excellence by the lake, where Brazilian haute cuisine meets artisanal Burgundy wines. On October 8, 2025, the prestigious S.Pellegrino Sapori Ticino festival arrives at Ristorante La Baia in Locarno, promising one of the most fascinating evenings of the year for wine and fine-dining enthusiasts.

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1080 1440 Andrea Rancan

The Perfect Glass: How the Right Stemware Can Transform Wine

A guide for wine lovers who want to experience every sip to the fullest. In the world of wine, every detail matters. From the work in the vineyard to the timing of the harvest, from aging to bottling, each step shapes what ultimately ends up in the glass. Yet, in that final gesture, there is…

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A journey from Lugano to Montalcino and Monte Amiata

Two Days in Montalcino and Monte Amiata: A Journey Through Artisanal Producers and Tuscan Sangiovese At the end of June, the Chronos Wine Cellar team set off from Lugano, in the heart of Ticino, Switzerland, for a two-day journey through Tuscany. This annual trip is a special opportunity to strengthen our relationships with artisanal producers…

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2560 1920 Andrea Rancan

Wine Tasting Portfolio 2025 – Save the date!

The Most Anticipated Wine Tasting in Ticino After the huge success of the 2024 edition, which welcomed over 400 visitors, the Wine Tasting Portfolio returns on November 21, 2025, in Lugano. A unique event dedicated to artisanal wine, bringing together some of the finest producers from Italy and France to the shores of Lake Ceresio.…

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2560 1707 Federica Marta Puglisi
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