A vintage no one will forget. Not for its opulence, but for what it has to say. 2024 in Burgundy was a demanding year, a vintage that required attention, sensitivity and precise decision-making, both in the vineyard and in the cellar. And yet, this is where Burgundy once again shows its greatness: from a challenging…
Read moreA gastronomic experience of excellence by the lake, where Brazilian haute cuisine meets artisanal Burgundy wines. On October 8, 2025, the prestigious S.Pellegrino Sapori Ticino festival arrives at Ristorante La Baia in Locarno, promising one of the most fascinating evenings of the year for wine and fine-dining enthusiasts.
Read moreA guide for wine lovers who want to experience every sip to the fullest. In the world of wine, every detail matters. From the work in the vineyard to the timing of the harvest, from aging to bottling, each step shapes what ultimately ends up in the glass. Yet, in that final gesture, there is…
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