A distinctive feature of the estate is the training of Meunier using the “cordon royat” system, usually reserved for Grand Cru vineyards, which ensures low yields and greater concentration of quality. The winemaking philosophy is based on parcel-by-parcel vinification, minimal dosage, and the use of oak, highlighting the richness and complexity of the clay-limestone terroir of the Montagne de Reims.

The Champagnes of Domaine Lagille authentically reflect their terroir, offering unique and memorable sensory experiences